Topped with rosemary, olive oil, and sea salt, the bread is airy, golden, and delicious. With its bubbly, bronzed top, crisp edges, and tender, airy interior, our 2025 recipe of the year is the focaccia of the moment. With simple ingredients and a little.
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Seasoned with little more than olive oil and crunchy sea salt, focaccia is an ancient bread that is unexpectedly easy to make. This easy focaccia bread (no knead, one bowl) recipe is perfect for beginners and experienced home bakers alike. Our easy homemade focaccia recipe is so authentic tasting, with a golden and crispy exterior, delicious flavor, and fluffy and chewy inside.
Make focaccia from scratch with this easy recipe that flavors the dough with herbs, then bakes the bread until fluffy and chewy with deliciously crispy edges.
Bake this craveable, repeatable, customizable focaccia recipe today! It’s also easy to make. With minimal effort, basic pantry ingredients, and no complicated. Behind the recipes focaccia that's light as air with its bronzed crust, pillowy crumb, and licks of fruity olive oil and crunchy salt, this bread is easy to love.
This homemade focaccia recipe is super easy to make!
