Its common names include bay tree (esp. It is native to the mediterranean region and is used as bay leaf for seasoning in cooking. This dioecious plant has separate male and.
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From the hardy mountain laurel to the evergreen cherry laurel, explore popular varieties, benefits, challenges, and best uses! Bay laurel is native to the mediterranean region but now widely cultivated in. Bay laurel, (laurus nobilis), fragrant evergreen species of the family lauraceae, the source of the cooking herb bay leaf.
” laurel” name comes from middle english “lorel”, which derives from french “lorer” from latin “laurus”
It belongs to the flowering plant family lauraceae and is commonly referred to as bay tree, bay laurel, sweet bay, true laurel, or grecian laurel. The plant recognized as the true laurel is the sweet bay or bay laurel, scientifically named laurus nobilis. 84 bay laurel, sweet bay, true laurel, grecian. This aromatic evergreen belongs to the lauraceae family, which also includes.
Sweet bay, bay tree, sweet bay, grecian laurel, true laurel.